LET THEM EAT CAKE!
There's more to wedding desserts than cake alone. And while that iconic dessert will always have a place in our hearts (personally I can’t go past a traditional fruit cake or the more modern red velvet), sometimes it's nice to add a little variety to your reception sweets menu. Just consider the options at your disposal! There are cupcakes, pies, and biscuits, plus more unexpected sweets like cake pops or petite fours. The sky is the limit, and because you never know which dessert is going to really hit the sweet spot, why not include them all?
In fact, a wedding dessert table is one of our all-time favourite ways to incorporate floral styling into the big day. And as long as there's space on the table, you have room to make your favorite additions. The best part about this idea is that it's easy to include all those beautiful bloom from your chosen colour palette. So whether you opt for a smaller cutting cake or go all out with a statement-making confection, along with other treats you love we can style them to take your desserts from beautiful to something luxuriously stunning . Sound too good to be true? Fortunately, it's not. And to prove it, we've rounded up some of our favourite dessert table ideas from real weddings to help you find all the sweet inspiration your heart desires. Some of the delectable treats we have styled above for our Hunter Valley weddings are from Hello Naomi. Cheers to a celebration that satisfies every style of sweet tooth.
Just imagine -
*mini key lime pies, and goat cheese cheesecakes displayed on eclectic collection of cake stands sprinkled with the freshest Summer blooms in green and white.
*a decadent dessert bar overflowing with orchids, cakes decorated with floral motifs and offerings of made-to-order nitrogen-infused ice cream.
*multi-tier cakes surrounded by mini caramel cheesecakes, churros, sugar biscuits with a bohemian vibe; tropical fruits and flowers adding pops of colour.
*a traditional multi-tiered wedding cake, mini pastries, cupcakes, and macarons complimented with pastel and ruffled blooms
The options are certainly endless and only limited by your imagination. If you’d like to speak with us further about styling your dessert bar we’re only a phone call away!
Until next time
